This online course and certification is for anyone. We have nurses, massage therapist, entrepreneurs, network marketers, counselors, church leaders, therapists, personal trainers, nutritionists, dietitians, doctors, community healthcare workers and everyday people ready to learn for themselves and be better prepared to share and help others.
The following is a summary of what's included:
Over 10 hours of live interactive training with nutritionist, Robert Ferguson, and leading experts on insulin resistance, gut microbiome, type 2 diabetes, supplementation, farming, heart health and cancer to name a few.
Everything you need to earn your Certification - balanced with live and on-demand training to fit your busy schedule.
The cost of the certification fee is included - a $99.99 value!
Safe, effective, and affordable evidence-based nutrition methods for the most common inflammatory-driven medical conditions.
Life-changing strategies that are easy to maintain long term.
Trending insight and clarity about supplements, paleo, keto, intermittent fasting, gluten and more!
Access to invaluable resources to include slides and handouts to use for your benefit.
—ROBERT FERGUSON
The host of the Food as Medicine Course and Certification is a nutritionist, best-selling author, researcher, speaker and board member of the Presidential Task Force on Obesity for the National Medication Association.